Chocolate Coconut Truffles

chocolate coconut truffles
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Chocolate Coconut Truffles

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  • Author: Merridy Casson
  • Prep Time: 10
  • Cook Time: 20
  • Total Time: 30 minutes
  • Yield: 25-30 balls 1x

Ingredients

Units Scale

2 ripe bananas
3/4 cup coconut & 1/4 cup for decoration
3/4 cup almond meal
1/2 cup sunflower seeds
3 Tablespoons chia seeds
1/2 teaspoon cinnamon
2 Tablespoons cacao powder

Instructions

Add all the ingredients to food processor and blend for about 1 min until mixture is dough-like and sticks together.
Take dessertspoon sized portions of mixture, roll into a ball and then roll in coconut.
Store truffles in airtight container in fridge – will last up to a week. Can be frozen.

Notes

Delicious, easy snack full of fibre & omega fats. Helps reduce cravings.

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